Yogurt-Tahini sauce

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 85.0
  • Total Fat: 5.0 g
  • Cholesterol: 3.7 mg
  • Sodium: 52.0 mg
  • Total Carbs: 6.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 4.6 g

View full nutritional breakdown of Yogurt-Tahini sauce calories by ingredient


Introduction

great sauce for dipping vegetables or putting on sandwiches great sauce for dipping vegetables or putting on sandwiches
Number of Servings: 8

Ingredients

    2 cups plain yogurt
    4 tablespoons tahini paste
    1/2 tsp cumin
    salt
    juice of half a lemon

Directions

Drain yogurt over cheesecloth or double folded paper towel

Combine with tahini, cumin, juice of 1/2 lemon and salt to taste. Could also add finely chopped seeded cucumber to this.

Number of Servings: 8

Recipe submitted by SparkPeople user RUTHIEMARK.