Yoshida's Hawaiian Sweet & Sour Carrots
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 87.5
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 88.3 mg
- Total Carbs: 21.3 g
- Dietary Fiber: 3.6 g
- Protein: 1.2 g
View full nutritional breakdown of Yoshida's Hawaiian Sweet & Sour Carrots calories by ingredient
Introduction
side dish side dishNumber of Servings: 2
Ingredients
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2 cups uncooked carrots
4 tbsp Yoshida's Hawaiian Sweet & Sour Sauce
Directions
Makes two 1 cup servings
Place 2 cups sliced carrots in a pryex bowl with lid
Microwave 2 cups baby carrots on high for 6 minutes, stir, micro for another 4 minutes, stir, add the 4 tbsp YHSS Marinade and Cooking Sauce, micro for another 2 minutes
1 pts per serving - makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user GOGIRL1111.
Place 2 cups sliced carrots in a pryex bowl with lid
Microwave 2 cups baby carrots on high for 6 minutes, stir, micro for another 4 minutes, stir, add the 4 tbsp YHSS Marinade and Cooking Sauce, micro for another 2 minutes
1 pts per serving - makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user GOGIRL1111.
Member Ratings For This Recipe
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BOSHAD
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VRR1970
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-SHAWN-