5 Minute Chocolate Cake In a Mug

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 426.9
  • Total Fat: 25.4 g
  • Cholesterol: 106.7 mg
  • Sodium: 78.9 mg
  • Total Carbs: 44.5 g
  • Dietary Fiber: 2.4 g
  • Protein: 6.7 g

View full nutritional breakdown of 5 Minute Chocolate Cake In a Mug calories by ingredient


Introduction

Super dangerous having a chocolate cake that's this easy to make! Super dangerous having a chocolate cake that's this easy to make!
Number of Servings: 2

Ingredients

    4 tbsp flour
    4 tbsp sugar
    2 tbsp cocoa
    1 Egg
    3 tbsp milk
    3 tbsp oil
    1 tbsp chocolate chips (optional)
    .5 tsp vanilla extract
    1 large coffee cup

Directions

Add dry ingredients to coffee cup and mix well.
Add Egg and mix well.
Add milk and oil and mix well.
Add chocolate chips (optional) and vanilla extract and mix well.
Put in microwave and cook on high (1000 watts) for 3 minutes.
Let cool and enjoy.

Number of Servings: 2

Recipe submitted by SparkPeople user LDDCAL1.