Whole Wheat Flour Tortillas

Whole Wheat Flour Tortillas

4.3 of 5 (3)
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 103.6
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 299.1 mg
  • Total Carbs: 22.2 g
  • Dietary Fiber: 3.7 g
  • Protein: 4.0 g

View full nutritional breakdown of Whole Wheat Flour Tortillas calories by ingredient



Number of Servings: 12

Ingredients

    3 cups whole wheat flour
    2 tsp. baking powder
    1 tsp. salt
    3 tbsp. fat free margarine
    1 1/4 cup warm water

Directions

Mix dry mix ingredients in a large bowl. Add butter. Add warm water a little at a time until dough is soft, not sticky. Knead for a few minutes. Pull of peices of dough to for about 12 small dough balls. Let rest for 10 minutes. After resting, roll out dough with a rolling pin. Roll as thick or thinly as you like.



Number of Servings: 12

Recipe submitted by SparkPeople user LOVELYONE94.

Member Ratings For This Recipe


  •  no profile photo


    1 of 1 people found this review helpful
    do you bake these? - 12/12/10


  • no profile photo


    Loved this recipe!!! - 5/29/21


  • no profile photo

    Incredible!
    These are great. - 5/10/21


  • no profile photo

    Very Good
    I liked them very easy and cheap to make. - 2/20/10


  • no profile photo

    Very Good
    It works better if thin. - 1/4/10