pumpkin ,zucchini , and banana bread
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 173.5
- Total Fat: 2.7 g
- Cholesterol: 30.8 mg
- Sodium: 319.7 mg
- Total Carbs: 30.4 g
- Dietary Fiber: 5.1 g
- Protein: 4.4 g
View full nutritional breakdown of pumpkin ,zucchini , and banana bread calories by ingredient
Introduction
This is yummy !!! This is yummy !!!Number of Servings: 16
Ingredients
-
1 cup zucchini
1 cup mashed banana
2 small apples pureed
1 large can pureed pumpkin
1/2 cup honey
1/2 cup splenda brown sugar packed
2 cups whole wheat flour
2 Tsp baking soda
1 tsp salt
1/4 cup chopped walnuts
1/2 cup Vanilla Silk pure almond milk
2 extra large eggs
Directions
1Prepare bread pans by spraying with cooking spray.2Put aside.3Preheat oven to 375 degrees F.4Mix flour,baking soda , 2 tsp cinnamon, salt, brown sugar, and almond milk together in a large mixing bowl.5Mix pumpkin, mashed banana, zucchini, pureed apple , walnuts , honey and, egg, in a bowl.6When incorporated add all at once to the flour mixture.7.8.Put in oven and cook for 55minutes or until a toothpick comes out clean from middle.
Number of Servings: 16
Recipe submitted by SparkPeople user JESUSISMYCOACH.
Number of Servings: 16
Recipe submitted by SparkPeople user JESUSISMYCOACH.