Zucchini Cake

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 289.0
  • Total Fat: 12.1 g
  • Cholesterol: 42.5 mg
  • Sodium: 346.1 mg
  • Total Carbs: 42.9 g
  • Dietary Fiber: 1.4 g
  • Protein: 3.5 g

View full nutritional breakdown of Zucchini Cake calories by ingredient


Introduction

So delicious. And if you substitute the oil and sugar for healthy alternatives... you save a lot of the calores! So delicious. And if you substitute the oil and sugar for healthy alternatives... you save a lot of the calores!
Number of Servings: 15

Ingredients

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Directions



Number of Servings: 15

Recipe submitted by SparkPeople user MKOHARA.