Matt's Plain Cheese Pizza
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 296.5
- Total Fat: 7.0 g
- Cholesterol: 10.0 mg
- Sodium: 731.0 mg
- Total Carbs: 42.3 g
- Dietary Fiber: 3.8 g
- Protein: 11.5 g
View full nutritional breakdown of Matt's Plain Cheese Pizza calories by ingredient
Introduction
The best. The best.Number of Servings: 8
Ingredients
-
1.5 pound pizza dough
Tomato sauce
Low Moisture Part Skim Mozzerella
Parmesan cheese
Directions
Roll out your pizza dough.
Top with sauce and cheese.
Bake for around 20 minutes at 425 degrees.
Don't forget to add the extra calories etc with your extras that you put on. One of our favorites is peppers, onions, and pineapple!
Number of Servings: 8
Recipe submitted by SparkPeople user TIMLINLUVER.
Top with sauce and cheese.
Bake for around 20 minutes at 425 degrees.
Don't forget to add the extra calories etc with your extras that you put on. One of our favorites is peppers, onions, and pineapple!
Number of Servings: 8
Recipe submitted by SparkPeople user TIMLINLUVER.