Cheesy Spinach Parmesan by Kris

Cheesy Spinach Parmesan by Kris
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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 122.7
  • Total Fat: 5.7 g
  • Cholesterol: 52.0 mg
  • Sodium: 671.3 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 0.7 g
  • Protein: 14.1 g

View full nutritional breakdown of Cheesy Spinach Parmesan by Kris calories by ingredient


Introduction

This recipe is for those who don't care for spinach alone. Give it a try and enjoy this savory side dish. This recipe is for those who don't care for spinach alone. Give it a try and enjoy this savory side dish.
Number of Servings: 10

Ingredients

    1 10oz pkg. chopped spinach
    1 24oz container large curd cottage cheese
    1 C. grated parmesan cheese
    2 eggs
    1 Tbsp lemon juice
    Salt & Pepper to taste

Directions

Cook spinach and drain well. Add all ingredients except for 1/3 C. parmesan cheese. Mix thoroughly and pour into a greased (cooking spray) 9x9x2 pan or 2 quart casserole dish. Sprinkle with remaining parmesan cheese. Bake at 350 for 45 to 50 minutes or until nicely browned. Let set before serving. Makes about 10 4oz servings.

Number of Servings: 10

Recipe submitted by SparkPeople user MAMABALLZ69.