Pumpkin Bread

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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 444.7
  • Total Fat: 17.7 g
  • Cholesterol: 53.4 mg
  • Sodium: 528.9 mg
  • Total Carbs: 69.0 g
  • Dietary Fiber: 1.5 g
  • Protein: 5.1 g

View full nutritional breakdown of Pumpkin Bread calories by ingredient



Number of Servings: 14

Ingredients

    3C sugar
    1C salad oil
    4 eggs
    1.4 tsp cloves, allspice
    1 1/2 tsp salt, cinnamon, nutmeg
    2C pumpkin
    3 1/2C flour
    2tsp baking soda
    2/3C water

Directions

Mix together sugar and salad oil. Add eggs, one at a time, mixing well after each egg. Add spices and pumpkin mixing well. Add flour slowly. Mix together soda and water and add to mixture. Grease 3 loaf pans.
Bake 350 for about 45 min.

Number of Servings: 14

Recipe submitted by SparkPeople user ROOTZLLC.