Easy Edamame Appetizer

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 66.9
  • Total Fat: 3.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 3,492.4 mg
  • Total Carbs: 6.6 g
  • Dietary Fiber: 3.0 g
  • Protein: 6.0 g

View full nutritional breakdown of Easy Edamame Appetizer calories by ingredient
Report Inappropriate Recipe

Submitted by:


Simple and Satisfying Simple and Satisfying
Number of Servings: 2


    1 Cup Edamame, frozen or fresh
    Sea Salt to taste


In a small pan steam or boil the Edamame about 3-5 minutes. If frozen give it a few minutes longer. Remove from the water and place in a bowl. Slice the lime and squeeze a few slices over the top, mixing the Edemame till they are slightly covered. Toss with salt and enjoy immediately.

Number of Servings: 2

Recipe submitted by SparkPeople user MISS_KRISTI.

Rate This Recipe