Bruschetta

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 545.8
  • Total Fat: 15.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,422.9 mg
  • Total Carbs: 86.4 g
  • Dietary Fiber: 5.6 g
  • Protein: 14.7 g

View full nutritional breakdown of Bruschetta calories by ingredient


Introduction

Great Italian Appetizer Great Italian Appetizer
Number of Servings: 8

Ingredients

    2 large red tomatoes, chopped
    1 small onion, chopped
    1/4 c. basil (add more based on your preferences), cleaned and chopped
    2 cloves garlic, crushed
    1/3 c. extra virgin olive oil
    salt to taste

    1 French Baguette (either white or whole wheat for a healthier option), sliced in about 1" pieces.
    1 tbsp olive oil
    1/2 clove garlice

Directions

Mix tomatoes, onion, basil, crushed garlic, olive oil and salt in a large bowl. Let sit for about 30 minutes.

Preheat oven to 350* F.

Rub each slice of french bread with garlic clove and place on a cookie sheet. When all slices are placed, drizzle with olive oil.

Bake in oven for 5 minutes or until bread is slightly brown.

Place hot bread on a serving platter and top each slice with tomato mixture. Serve immediately.

Number of Servings: 8

Recipe submitted by SparkPeople user PAULBE1.