Green Papaya with Coconut cream

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 890.4
  • Total Fat: 96.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 58.8 mg
  • Total Carbs: 12.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 9.1 g

View full nutritional breakdown of Green Papaya with Coconut cream calories by ingredient
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Submitted by: DEBLIUSON


Green Papaya with Coconut cream Green Papaya with Coconut cream
Number of Servings: 1


    one small green Papaya, peeled, sliced thinly
    1/4 cup ground lean pork
    1/4 cup shallots, chopped
    1 cloves f garlic, choped
    1 to 2 pcs. green jalapeno ** optional
    1 small bundle,tied lemon grass
    1/2 cup stock
    2 cups coconut milk or cream
    1 cup of Moringa oleifera lamk (mallungay)
    some salt and some pepper
    some cooking oil


Heat oil in a pan, saute the garlic, then add in the onions,cook until clear.
Add in the ground lean meat until the meat change the color. put some salt and pepper into the meat.
Add in the green papaya and stir a bit and add in the stocks. cover and cook until the papaya semi-cook. then add in the lemon grass.
Cook for 5 more minutes then add in the coconut milk and the jalapeno if you want.
Kindly lower the heat then add in the Moringa oleiferra lamk. Mix properly and add again some salt and pepper to your taste.
Cook it until done. and serve with hot rice.

Number of Servings: 1

Recipe submitted by SparkPeople user DEBLIUSON.


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Member Ratings For This Recipe

  • The only item in your calorie count is the coconut milk. What about the green papaya, pork, Moringa oleiferra lamk, etc?? - 4/19/10

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