maple & pecan muffins with correct servings

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 301.7
  • Total Fat: 14.3 g
  • Cholesterol: 54.9 mg
  • Sodium: 161.6 mg
  • Total Carbs: 39.2 g
  • Dietary Fiber: 5.6 g
  • Protein: 7.3 g

View full nutritional breakdown of maple & pecan muffins with correct servings calories by ingredient


Introduction

this is from 201 muffins without salt
use whole wheat flour, unsalted butter, 100% maple syrup this is from 201 muffins without salt
use whole wheat flour, unsalted butter, 100% maple syrup
Number of Servings: 5

Ingredients

    1 1/2 ww flour

Directions

mix dry together, set aside. mix wet together, mix with dry until dry is just wet. fold in pecans. place in muffin cups. bake at 375 for 15-20 mins. makes about 4-5 muffins.

Number of Servings: 5

Recipe submitted by SparkPeople user NEWTRAILSKAT.