Shrimp Salad Croissant Sandwiches
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 476.7
- Total Fat: 21.6 g
- Cholesterol: 317.9 mg
- Sodium: 923.0 mg
- Total Carbs: 34.7 g
- Dietary Fiber: 2.2 g
- Protein: 34.4 g
View full nutritional breakdown of Shrimp Salad Croissant Sandwiches calories by ingredient
Introduction
From http://www.food.com/recipe/seafood-salad-croissant-sandwiches-370490 by Leslie in Texas. With a few tweaks to make it a bit healthier. From http://www.food.com/recipe/seafood-salad-c
roissant-sandwiches-370490 by Leslie in Texas. With a few tweaks to make it a bit healthier.
Number of Servings: 6
Ingredients
-
1 3/4 lbs shrimp
1/2 cup celery
1/2 cup diced red bell pepper
3/4 cup low fat sour cream
1/4 cup low fat mayonnaise
1/4 cup diced red onion
3 tablespoons minced fresh parsley
1 1/2 tablespoons fresh lemon juice
1 teaspoon Dijon mustard
salt & freshly ground black pepper, to taste
6 croissants, split, buttered and lightly toasted
Directions
1 Combine shrimp, celery and bell pepper in large bowl.
2 Combine sour cream and next 5 ingredients in small bowl; season to taste with salt and pepper.
3 Add sour cream mixture to shrimp and mix well.
4 Cover and refrigerate.
5 Fill croissants just before serving.
Number of Servings: 6
Recipe submitted by SparkPeople user LORANNEBRONZE.
2 Combine sour cream and next 5 ingredients in small bowl; season to taste with salt and pepper.
3 Add sour cream mixture to shrimp and mix well.
4 Cover and refrigerate.
5 Fill croissants just before serving.
Number of Servings: 6
Recipe submitted by SparkPeople user LORANNEBRONZE.