Creamy Greek Pasta Salad
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 214.0
- Total Fat: 8.7 g
- Cholesterol: 0.0 mg
- Sodium: 311.0 mg
- Total Carbs: 29.8 g
- Dietary Fiber: 3.4 g
- Protein: 5.2 g
View full nutritional breakdown of Creamy Greek Pasta Salad calories by ingredient
Number of Servings: 6
Ingredients
-
182g Penne Whole Wheat Pasta (weighed uncooked)
1/2 cup PC Greek Yogurt Dressing
100g Light TreStella Feta, crumbled
75g Black Olives, chopped
130g Green Pepper, thinly sliced
25g Scallions, chopped
175g Tomatoes, chopped (cherry tomatoes work great)
65g Red Onion, thinly sliced
175g Cucumber, chopped
Directions
Cook pasta as directed on package.
While pasta is cooking. Chop, weight all the veggies, cheese and olives.
Once pasta is cool, i cut each one in half, toss with the rest of the ingredients. Add dressing, toss and serve!
About 1 1/2 cups per serving!
Number of Servings: 6
Recipe submitted by SparkPeople user LOOPEYAPPLETUSH.
While pasta is cooking. Chop, weight all the veggies, cheese and olives.
Once pasta is cool, i cut each one in half, toss with the rest of the ingredients. Add dressing, toss and serve!
About 1 1/2 cups per serving!
Number of Servings: 6
Recipe submitted by SparkPeople user LOOPEYAPPLETUSH.