Mexican Cabbage, Hamburger Soup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 295.0
  • Total Fat: 19.5 g
  • Cholesterol: 78.0 mg
  • Sodium: 627.9 mg
  • Total Carbs: 6.2 g
  • Dietary Fiber: 1.9 g
  • Protein: 22.8 g

View full nutritional breakdown of Mexican Cabbage, Hamburger Soup calories by ingredient
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Introduction

Just made this recipe up with left over ground beef. It was delicious! Just made this recipe up with left over ground beef. It was delicious!
Number of Servings: 6

Ingredients

    Knorr Bovril Liquid Beef Bouillon, extra lean ground beef, water, cabbage, onion and mexican spice.

Directions

Add bouillon to water, mix in spiced beef, cabbage, onion and boil until veggies are soft. Top with grated cheddar cheese and sour cream.

Number of Servings: 6

Recipe submitted by SparkPeople user SPETER.

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