Iced Mocha Latte

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 130.5
  • Total Fat: 2.9 g
  • Cholesterol: 6.1 mg
  • Sodium: 200.4 mg
  • Total Carbs: 22.7 g
  • Dietary Fiber: 0.5 g
  • Protein: 3.4 g

View full nutritional breakdown of Iced Mocha Latte calories by ingredient



Number of Servings: 4

Ingredients

    16 packets Splenda
    2 Tablespoons Nesquik chocolate powder
    2 Tablespoons I\instant coffee granules
    2 Cups boiling water
    2 Cups fat-free half and half, divided
    Optional: Frozen whipped topping and chocolate curls for garnish (not included in calorie count)

Directions

1. Combine Splenda, Nesquik cocoa, and coffee in a small bowl. Whisk in boiling water until blended.
2. Stir in 1 cup half and half. Pour mixture into ice cube trays. Freeze 8 hours.
3. Pour remaining 1 cup half and half in blender. Gradually add frozen mocha cubes, blending until smooth. Serve immediately. Granish with chocolate curls and whipped topping if desired.

Number of Servings: 4

Recipe submitted by SparkPeople user KIRBYU.