Dilled Tuna Salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 291.9
  • Total Fat: 16.0 g
  • Cholesterol: 69.9 mg
  • Sodium: 540.6 mg
  • Total Carbs: 4.8 g
  • Dietary Fiber: 1.0 g
  • Protein: 33.2 g

View full nutritional breakdown of Dilled Tuna Salad calories by ingredient



Number of Servings: 1

Ingredients

    1 can tuna in water, drained
    1/4 med onion, finely chopped
    2 Tbsp Organic Mayo
    1/2 Tbsp Lemon Juice
    1/2 Tbsp Dill, dried (more or less depending on how you like it)
    1 tsp Dijon Mustard
    salt & pepper to taste

Directions

Combine all ingredients.