Tastey Turkey Taco Salad
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 179.6
- Total Fat: 9.2 g
- Cholesterol: 12.4 mg
- Sodium: 387.9 mg
- Total Carbs: 10.8 g
- Dietary Fiber: 1.3 g
- Protein: 14.1 g
View full nutritional breakdown of Tastey Turkey Taco Salad calories by ingredient
Introduction
This meal is very easy to cook and you can always add more lettuce for a more filling meal for those with big appetite!! This meal is very easy to cook and you can always add more lettuce for a more filling meal for those with big appetite!!Number of Servings: 4
Ingredients
-
1 Package Ground Turkey
1 Head of lettuce shredded(or 1 bag preshredded lettuce)
1/2 c Fat Free(or 2% milk) Cheese Shredded
2 Tbsp Sour Cream
Sliced Black Olives
2 Tbsp Salsa of choice
Old EL Paso Taco Seasoning
2 Tbsp Fat Free Cream Cheese
Directions
Cook ground turkey in large skillet until fully cooked, add the taco seasoning (1/2 package) and enough water to help coat the turkey with the seasoning.
Clean and Shred the lettuce.
Combine Salsa with Sour Cream and Cream Cheese(Make sure its room temp and smooth for easy mixing).
Spread the sour cream mixture on the bottom of your plate (divide it evenly for each serving)
Put lettuce on top of that, crumble the tortilla chips on top of the lettuce(usually about 5 chips each salad) put 1/2 cup of turkey, cheese, and olives to top off the salad!
Number of Servings: 4
Recipe submitted by SparkPeople user MIRANDUH.
Clean and Shred the lettuce.
Combine Salsa with Sour Cream and Cream Cheese(Make sure its room temp and smooth for easy mixing).
Spread the sour cream mixture on the bottom of your plate (divide it evenly for each serving)
Put lettuce on top of that, crumble the tortilla chips on top of the lettuce(usually about 5 chips each salad) put 1/2 cup of turkey, cheese, and olives to top off the salad!
Number of Servings: 4
Recipe submitted by SparkPeople user MIRANDUH.