Popovers
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 110.7
- Total Fat: 2.1 g
- Cholesterol: 70.1 mg
- Sodium: 65.9 mg
- Total Carbs: 16.8 g
- Dietary Fiber: 0.5 g
- Protein: 5.7 g
View full nutritional breakdown of Popovers calories by ingredient
Introduction
Great Breakfast Treat Great Breakfast TreatNumber of Servings: 8
Ingredients
-
1.25 Cup Flour
1.25 Cup Milk
Dash of Salt
3 Large Eggs
Directions
Mix flour, milk, and salt together. Beat the eggs and stir in one at a time. In well greased Popover pan, fill cups half full.
Bake at 435 degrees for 20 to 30 minutes. Bake at 350 degrees for 10 to 15 minutes more.
Enjoy with butter, jelly, honey. I like Honey the best!!
Serving Size: Makes about 8 Portions
Number of Servings: 8
Recipe submitted by SparkPeople user KATEANDBEA.
Bake at 435 degrees for 20 to 30 minutes. Bake at 350 degrees for 10 to 15 minutes more.
Enjoy with butter, jelly, honey. I like Honey the best!!
Serving Size: Makes about 8 Portions
Number of Servings: 8
Recipe submitted by SparkPeople user KATEANDBEA.