hot cross buns

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 356.6
  • Total Fat: 8.2 g
  • Cholesterol: 42.1 mg
  • Sodium: 26.7 mg
  • Total Carbs: 62.8 g
  • Dietary Fiber: 3.6 g
  • Protein: 7.6 g

View full nutritional breakdown of hot cross buns calories by ingredient



Number of Servings: 9

Ingredients

    .25 cup warm tap water
    .75 cup warm 1% milk
    .25 cup oli
    3.5 cup flour
    2 eggs large
    3 tbs peel
    .25 cup raisins
    ,5 cup currants
    .5 cup granulated sugar
    2 tbs cinnamon
    1 tsp nutmeg
    .25 tsp cloves
    2.25 tsp bread machine yeast

Directions

bake in bread maker or form into buns and bake @375 30 min

Serving Size: makes 9 buns or one large loaf

Number of Servings: 9

Recipe submitted by SparkPeople user GEOFFTHECHEF.