Crustless Pesto Salami Quiche

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 135.7
  • Total Fat: 11.3 g
  • Cholesterol: 100.3 mg
  • Sodium: 215.0 mg
  • Total Carbs: 1.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 7.2 g

View full nutritional breakdown of Crustless Pesto Salami Quiche calories by ingredient


Introduction

Mini size quiche perfect for a meal or a snack. Mini size quiche perfect for a meal or a snack.
Number of Servings: 12

Ingredients

    Pesto - 1 tablespoon
    Eggs - 5 large
    Half and Half - 1 cup
    Shredded Cheddar Cheese - 1 cup
    Hard Salami - 5 slices

    Muffin Pan

Directions

In a bowl beat eggs. Add half and half and pesto, mix thoroughly.
Chop salami. In a skillet heat salami for a couple minutes. Drain and pat dry in paper towels.
Pour egg mixture muffin pan. Top with chopped salami and cheese. Bake at 350 for 25 minutes or until filling is solid.
Serve hot or cold.


Serving Size: 12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user SHAVALLAMA.