Jicama Salad
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 88.7
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 359.6 mg
- Total Carbs: 21.2 g
- Dietary Fiber: 6.6 g
- Protein: 2.6 g
View full nutritional breakdown of Jicama Salad calories by ingredient
Introduction
Salad SaladNumber of Servings: 2
Ingredients
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Lime Juice, 1 fl oz (remove)
Carrots, raw, .5 cup, chopped (remove)
Garlic, 1 tsp (remove)
Spinach, fresh, 1 cup (remove)
Yambean (jicama), 1.5 cup slices (remove)
Peppers, sweet, red, fresh, .5 cup, chopped (remove)
Serrano Peppers, 1 pepper (remove)
Cilantro, raw, 4 tbsp (remove)
Wax Orchard Fruit Sweet, 1 tbsp (remove)
Bragg Liquid Aminos, 2 tsp (remove)
Directions
mix
Serving Size: makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user JAMPUMP.
Serving Size: makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user JAMPUMP.
Member Ratings For This Recipe
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1TALLTXCHICK
