Santa Fe Soup
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 321.4
- Total Fat: 10.9 g
- Cholesterol: 39.7 mg
- Sodium: 631.0 mg
- Total Carbs: 35.8 g
- Dietary Fiber: 10.1 g
- Protein: 21.2 g
View full nutritional breakdown of Santa Fe Soup calories by ingredient
Introduction
Great soup thats high in fiber and protein Great soup thats high in fiber and proteinNumber of Servings: 8
Ingredients
-
3 (14oz) cans Diced Tomatoes
1 (15oz) can Pinto Beans
1 can kidney beans
1 can chili beans
1 pound Extra Lean ground Beef
1 can corn
sour cream
corn chips
Directions
Brown beef in pot.Drain.
Add all other ingredients except sour cream and chips.
Bring to boil, reduce heat and simmer for 20 min.
Serve with small dollup of sour cream and a few chips.
Enjoy!
Serving Size: makes 6-8 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user KSQURRED.
Add all other ingredients except sour cream and chips.
Bring to boil, reduce heat and simmer for 20 min.
Serve with small dollup of sour cream and a few chips.
Enjoy!
Serving Size: makes 6-8 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user KSQURRED.