Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 321.4
Total Fat 10.9 g
Saturated Fat 4.0 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 4.4 g
Cholesterol 39.7 mg
Sodium 631.0 mg
Potassium 597.6 mg
Total Carbohydrate 35.8 g
Dietary Fiber 10.1 g
Sugars 0.9 g
Protein 21.2 g
Vitamin A 0.8 %
Vitamin B-12 19.5 %
Vitamin B-6 12.7 %
Vitamin C 6.6 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 4.4 %
Copper 13.6 %
Folate 34.0 %
Iron 18.8 %
Magnesium 15.2 %
Manganese 24.0 %
Niacin 16.7 %
Pantothenic Acid 6.3 %
Phosphorus 23.2 %
Riboflavin 15.1 %
Selenium 17.8 %
Thiamin 13.2 %
Zinc 22.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Santa Fe Soup

View the full Santa Fe Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Santa Fe Soup

146 calories of Ground beef, extra lean (15% fat) pan broiled, (2 oz)

73 calories of Beans, pinto, (53.13 grams)

46 calories of Aldi Dakota's Pride Chili Beans, (0.19 cup)

45 calories of Beans, red kidney, (53.13 grams)

22 calories of Yellow Sweet Corn, Canned, (0.13 can (12 oz) yields)

2 calories of Canned Diced Tomatoes 14.5 0z can, (0.38 oz)

2 calories of Aldi's Light Sour Cream, (0.13 tbsp)


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