sauteed asparagus

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 113.2
  • Total Fat: 7.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 5.7 mg
  • Total Carbs: 10.7 g
  • Dietary Fiber: 4.7 g
  • Protein: 5.1 g

View full nutritional breakdown of sauteed asparagus calories by ingredient



Number of Servings: 1

Ingredients

    14 asparagus spears
    .5 tbsp oliveoil
    .25 tbsp balsamic vinegar

Directions

steam asparagus
heat olive oil in a pan
add cooked asparagus
sprinkle with balsamic vinegar
season with salt and pepper to taste
sautéed until slightly browned

Number of Servings: 1

Recipe submitted by SparkPeople user JMACH0021.