Sauteed Green Beans

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 64.8
  • Total Fat: 3.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 150.6 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 2.0 g
  • Protein: 1.0 g

View full nutritional breakdown of Sauteed Green Beans calories by ingredient
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Number of Servings: 4


    16 oz. bag of fresh or frozen whole green beans
    1 tbsp olive oil
    1 tsp Santa Maria Seasoning or garlic salt
    1/2 cup water


Put all in a skillet and cook for approx. 10-15 minutes on med. high.

Number of Servings: 4

Recipe submitted by SparkPeople user EXERCISEGOGIRL.

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