Ham and Broccoli Cheese Soup

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 296.0
  • Total Fat: 9.7 g
  • Cholesterol: 43.7 mg
  • Sodium: 1,788.3 mg
  • Total Carbs: 12.2 g
  • Dietary Fiber: 3.4 g
  • Protein: 27.4 g

View full nutritional breakdown of Ham and Broccoli Cheese Soup calories by ingredient


Introduction

Main Dish Soup Main Dish Soup
Number of Servings: 2

Ingredients

    1 can Campbell s Cheddar Cheese Soup (not broccoli cheese)
    1/2 10 oz package broccoli
    8 oz skim milk (do not just add another whole "can" of milk)
    2 tbs bacon bits
    1/2 cup shredded fat free cheddar cheese
    1 Slice (Bob Evans 97% Lean) Ham

Directions

Mix Cheddar Cheese Soup Milk together in sauce pan. Dice the ham into small pieces. Break or cut broccoli into small pieces. Add broccoli and Ham to soup and cook until broccoli is tender (approx 10 to 15 minutes) Low heat
Put into bowls and add 1/2 bacon bits and cheese to each serving.


Serving Size: 2 nice size servings

Number of Servings: 2

Recipe submitted by SparkPeople user MSTEMM1.