Yolkless devilled eggs

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 43.6
  • Total Fat: 1.2 g
  • Cholesterol: 0.4 mg
  • Sodium: 664.2 mg
  • Total Carbs: 3.9 g
  • Dietary Fiber: 1.3 g
  • Protein: 6.4 g

View full nutritional breakdown of Yolkless devilled eggs calories by ingredient


Introduction

Low fat, Devilled eggs Low fat, Devilled eggs
Number of Servings: 1

Ingredients

    Hard boiled egg whites
    mustard
    fat free mayo
    chopped pickles
    vinegar
    paprika

Directions

hard boil egg, mix mustard, mayo, pickles, mustard, vinegar. remove yolk from egg. add mustard/mayo mixture to the halves of egg white, sprinkle with paprika and enjoy!

Serving Size: 2 halves (1 whole egg white)

Number of Servings: 1

Recipe submitted by SparkPeople user RACHELCORUM.