Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 43.6
Total Fat 1.2 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.7 g
Cholesterol 0.4 mg
Sodium 664.2 mg
Potassium 123.9 mg
Total Carbohydrate 3.9 g
Dietary Fiber 1.3 g
Sugars 0.9 g
Protein 6.4 g
Vitamin A 1.6 %
Vitamin B-12 0.0 %
Vitamin B-6 1.2 %
Vitamin C 2.1 %
Vitamin D 0.0 %
Vitamin E 3.5 %
Calcium 2.7 %
Copper 2.9 %
Folate 0.7 %
Iron 3.8 %
Magnesium 3.5 %
Manganese 4.8 %
Niacin 0.8 %
Pantothenic Acid 1.2 %
Phosphorus 3.2 %
Riboflavin 0.8 %
Selenium 16.1 %
Thiamin 1.2 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Yolkless devilled eggs

View the full Yolkless devilled eggs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Yolkless devilled eggs

21 calories of Yellow Mustard, (0.13 cup)

17 calories of Egg white, large, (1 serving)

3 calories of Dill Pickles, (0.13 cup, chopped or diced)

3 calories of Kraft Mayo Fat Free Mayonnaise Salad Dressing (16g), (0.25 tbsp)

0 calories of (C) Vinegar, White (Gr Value), (0.50 tbsp)


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