hot sour soup

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 110.2
  • Total Fat: 5.5 g
  • Cholesterol: 62.0 mg
  • Sodium: 169.6 mg
  • Total Carbs: 6.6 g
  • Dietary Fiber: 2.5 g
  • Protein: 8.9 g

View full nutritional breakdown of hot sour soup calories by ingredient



Number of Servings: 16

Ingredients

    chop up veggies and chicken cook in oil. Place in stock pot with broth. Cook . When boiling add egg. Serve

Directions



Serving Size: 1 cup

Number of Servings: 16

Recipe submitted by SparkPeople user LISAMARIEME.