Tomato Soup
Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 150.7
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 2,543.7 mg
- Total Carbs: 27.7 g
- Dietary Fiber: 8.9 g
- Protein: 8.5 g
View full nutritional breakdown of Tomato Soup calories by ingredient
Number of Servings: 7
Ingredients
-
diced tomatos
red bell peppers
2 cans of black beans
7 asparagus
.5 raw red onion
Directions
Serving Size: makes 7 - 1-cup servings
Number of Servings: 7
Recipe submitted by SparkPeople user CRYSTALVR.
