Apple Bagel Topping

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 233.0
  • Total Fat: 8.0 g
  • Cholesterol: 20.4 mg
  • Sodium: 54.8 mg
  • Total Carbs: 40.8 g
  • Dietary Fiber: 3.2 g
  • Protein: 1.3 g

View full nutritional breakdown of Apple Bagel Topping calories by ingredient



Number of Servings: 3

Ingredients

    3 Small Apples, cored and chopped
    1/4 cup Sugar
    1/4 cup Flour
    Cinnamon - to taste
    2 TBSP Butter

Directions

Melt butter in pan.
Add remaining ingredients
Saute until tender and lightly browned

Serving Size: makes topping for 3-4 Bagels

Number of Servings: 3

Recipe submitted by SparkPeople user 1BIBLEGIRL.