Lean Breakfast Gravy

2 cups of Jimmy Dean Turkey Sausage Crumbles
3 slices of turkey bacon - diced
1/2 cup of onion
3 tbsp of olive oil
1 1/2 tbsp of flour
1/2 cup of fat free half and half
1/2 cup of fat free chicken broth

In a medium pan, saute onions in 1 tbsp of olive oil until translucent. Add sausage and bacon. Cook until browned. Remove mixture from pan and place in a bowl. Add 2 tbsp of olive oil to same pan. Mix in flour, making a roux, and cook on med heat until browned. Combine half and half and chicken broth.Turn heat to low and add broth/half and half mixture stirring with a whisk to incorporate the roux. Bring heat back up med high, continuing stirring with a whisk until thickened. Add meat/onion mixture back into pan and stir until combined. Serve with Healthy Biscuits.

Serving Size: Makes 3 - 1 cup servings

Number of Servings: 3

Recipe submitted by SparkPeople user BONMORT70.