Celery Soup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 106.4
  • Total Fat: 3.1 g
  • Cholesterol: 1.8 mg
  • Sodium: 54.1 mg
  • Total Carbs: 18.3 g
  • Dietary Fiber: 2.8 g
  • Protein: 2.2 g

View full nutritional breakdown of Celery Soup calories by ingredient



Number of Servings: 6

Ingredients

    Celery
    Leeks
    Potato
    Stock cube, vege( or can use chicken)
    1.5 pints hot water
    olive oil
    celery salt or seeds (crushed0 1 tsp

Directions

Dice all veggies and cook briefly in oil/butter add stock and water.Add celery seasoning. Simmer until just tender
Cool slightly. Puree some or all of soup, depending on required consistency.

Number of Servings: 6

Recipe submitted by SparkPeople user ELLEMIR.