Chicken Meatballs and spaghetti


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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 194.5
  • Total Fat: 4.8 g
  • Cholesterol: 74.2 mg
  • Sodium: 234.4 mg
  • Total Carbs: 27.4 g
  • Dietary Fiber: 4.4 g
  • Protein: 10.7 g

View full nutritional breakdown of Chicken Meatballs and spaghetti calories by ingredient



Number of Servings: 12

Ingredients

    Chicken Breast, no skin, 1 unit (yield from 1 lb ready-to-cook (remove)
    Egg, fresh, 1 jumbo (remove)
    Egg, fresh, 1 jumbo (remove)
    Egg, fresh, 1 jumbo (remove)
    Milk, nonfat, .25 cup (remove)
    Parmesan Cheese, grated, .25 cup (remove)
    Oats, 2 cup (remove)
    Garlic powder, 1 tsp (remove)
    Curry powder, 1 tsp (remove)
    *Spaghetti Sauce, Classico Tomato & Basil, 3.25 cup (remove)
    Hodgson Mill Whole Wheat Whole Grain Thin Spaghetti, 8 serving (remove)

Directions



Number of Servings: 12

Recipe submitted by SparkPeople user PEGGY7376.