Heart Smart Apple Tart

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4.5 of 5 (2)

Nutritional Info

Servings Per Recipe: 6
Amount Per Serving
Calories: 265.7

Total Fat: 6.2 g
Cholesterol: 0.0 mg
Sodium: 125.7 mg
Total Carbs: 48.7 g
Dietary Fiber: 2.7 g
Protein: 3.0 g

View full nutritional breakdown of Heart Smart Apple Tart calories by ingredient

Introduction

lighter version of apple pie with easy crust recipe lighter version of apple pie with easy crust recipe

Minutes to Prepare: 15

Minutes to Cook: 30

Number of Servings: 6

Ingredients

Filling

2 golden delicious apples sliced and sprinkled with lemon

2 tbsp of sugar

1 tbsp margarine

Crust

1- 1/3 C flour

1/3 C margarine

1 oz water added a little at a time

1 tsp sugar

dash of salt

cooking spray

Tips

I used remaining dough to cut out hearts with a cookie cutter for this recipe. You can substitute canola oil for margarine in the crust recipe for a few more calories and a crispier crust, you can also substitute sweetener for the sugar to fit your needs.

Directions

Crust
in a bowl mix dry ingredients add 1/3 c of margarine and mix well till flour is moistened then add a little water at a time till dough makes a ball. spray pie pan a little bit to avoid sticking if using margarine ( not needed if using oil for the crust). press the crust into an 8 in pie plate. fill with sliced apples sprinkle with sugar and cinnamon, dot but a little margarine and bake in preheated 375 oven for glass pan 350 for metal approximate baking time is 30 mins depending on oven.

Serving Size: Makes 1 eight in pie cut to serve six

Number of Servings: 6

Recipe submitted by SparkPeople user SUNNY572.