Hearty Mushroom Soup

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 242.2
  • Total Fat: 17.7 g
  • Cholesterol: 42.5 mg
  • Sodium: 957.7 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 1.2 g
  • Protein: 13.3 g

View full nutritional breakdown of Hearty Mushroom Soup calories by ingredient
Report Inappropriate Recipe

Submitted by:


Warm Hearty Soup Warm Hearty Soup
Number of Servings: 8


    1 Pound Fresh Mushrooms or 2 cans (6-8 oz) sliced
    3 tbl. oil
    1 pound lean ground beef or turkey
    1 28 oz. can peeled whole tomatoes crushed
    1 10 3/4 oz can beef broth
    2 soup cans of water.
    2 tsp. onion powder
    1 1/2 tsp. salt
    1/2 tsp. ground thyme
    1 tsp. pepper
    1/2 cup instant brown rice


Rinse and pat dry mushrooms, slice fresh mushrooms. Heat oil in large sauce pan. Add mushrooms, sauté for 5 min. Remove and set aside. Brown and drain ground beef or turkey. Add all other ingredients except rice. Bring to boil and turn down heat , simmer for 5 min. Stir in rice, cover set aside for 5 min. Serve.
Makes 8 1 cup servings. give or take.

Number of Servings: 8

Recipe submitted by SparkPeople user DEFREYTAG.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.