Pasta Primivera (vegetarian)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 394.4
- Total Fat: 5.8 g
- Cholesterol: 0.0 mg
- Sodium: 1,178.7 mg
- Total Carbs: 75.9 g
- Dietary Fiber: 14.9 g
- Protein: 14.3 g
View full nutritional breakdown of Pasta Primivera (vegetarian) calories by ingredient
Introduction
Pasta with fresh winter vegatables Pasta with fresh winter vegatablesNumber of Servings: 4
Ingredients
-
garbanzo beans (canned, drained), diced tomatoes with basil oregano and garlic, balck olives
Directions
Prepare pasta as directed.
Combine other ingredients (drain beans) in skillet and sautee until zucchini is tender.
Serve 1 cup pasta with 1/4 of vegetable mixtures.
Optional: parmsean cheese and low fat bread sticks
Number of Servings: 4
Recipe submitted by SparkPeople user JENYPHER8.
Combine other ingredients (drain beans) in skillet and sautee until zucchini is tender.
Serve 1 cup pasta with 1/4 of vegetable mixtures.
Optional: parmsean cheese and low fat bread sticks
Number of Servings: 4
Recipe submitted by SparkPeople user JENYPHER8.