Spinach and Tomatoe Saute
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 96.0
- Total Fat: 3.3 g
- Cholesterol: 0.0 mg
- Sodium: 303.5 mg
- Total Carbs: 14.5 g
- Dietary Fiber: 5.3 g
- Protein: 6.4 g
View full nutritional breakdown of Spinach and Tomatoe Saute calories by ingredient
Introduction
Sauteed spinach and tomatoe Sauteed spinach and tomatoeNumber of Servings: 6
Ingredients
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Baby Spinach
Cherry Tomatoes
Garlic Cloves
Onion
Olive Oil
1 tsp Sundried tomatoe in Olive Oil
Directions
chop onions and garlic, saute in Olive Oil. Add Spinach, sundried tomatoes and halved cherry tomatoes. Saute and serve
Serving Size: makes 6 side servings
Number of Servings: 6
Recipe submitted by SparkPeople user REELMUM.
Serving Size: makes 6 side servings
Number of Servings: 6
Recipe submitted by SparkPeople user REELMUM.
Member Ratings For This Recipe
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