Pumpkin Muffins

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,566.6
  • Total Fat: 41.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 3,424.5 mg
  • Total Carbs: 389.6 g
  • Dietary Fiber: 24.2 g
  • Protein: 25.4 g

View full nutritional breakdown of Pumpkin Muffins calories by ingredient



Number of Servings: 1

Ingredients

    1 15oz can of canned pumpkin
    1 box of sugar free yellow cake mix (can use other varieties, but calorie count will change)

Directions

mix the cake mix and the pumpkin. Spoon into 12 muffin cups. Bake at 350 until golden and toothpick comes clean when inserted.

Serving Size: makes 12 cupcakes

Number of Servings: 1

Recipe submitted by SparkPeople user DANIROCKYO.