baked chicken tenders

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 261.7
  • Total Fat: 2.9 g
  • Cholesterol: 131.5 mg
  • Sodium: 468.5 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 0.6 g
  • Protein: 52.8 g

View full nutritional breakdown of baked chicken tenders calories by ingredient


Introduction

Just a healthy way to bake chicken tenders Just a healthy way to bake chicken tenders
Number of Servings: 5

Ingredients



    Chicken Breast, no skin, 40 ounces (I bought pre cut tenders)
    Pepper, black, 1 tbsp
    Garlic powder, 1 tbsp
    Onions, dehydrated flakes, 1 tbsp
    new Orleans seafood and chicken seasoning, 2 tsp (I buy this seasoning at the dollar tree)

Directions

1 pre heat oven to 400

2 Mix seasoning together. Reserve half for second coating of chicken

3 place chicken tenders on baking sheet. You can spray with Pam but I didn't find it necessary.

3 Place in oven for 10 minutes

4 take out and flip tenders. Coat with remaining seasoning.

5 cook for another 5-10 minutes (depends on your oven)

Serving Size: makes 5 servings. About 4 tenders a peace. Depends on how you cut them or how they were cut before purchase.

Number of Servings: 5

Recipe submitted by SparkPeople user YOADDICTION101.