Basic Turkey and Cheese Sandwich
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 334.5
- Total Fat: 14.0 g
- Cholesterol: 44.6 mg
- Sodium: 1,353.3 mg
- Total Carbs: 29.6 g
- Dietary Fiber: 4.0 g
- Protein: 24.3 g
View full nutritional breakdown of Basic Turkey and Cheese Sandwich calories by ingredient
Introduction
A quick and simple sandwich. A quick and simple sandwich.Number of Servings: 1
Ingredients
-
*Oscar Mayer Turkey Breast & White Turkey, Mesquite (3 slices, 64g), 1 serving
Provolone Cheese, 1 slice (1 oz)
Sara Lee Classic 100% Whole Wheat Bread (1 slice), 2 serving
*Mayo, Nayonaise, soy based spread, 1 tablespoon, 1 serving
Tips
You can add salt, pepper, tomatoes, and other ingredients as you wish.
Directions
1. Place two bread slices beside each other.
2. Spread the Nayonaise on one (or both) bread slices.
3. Place the turkey on one bread slice.
4. Place the cheese on the other bread slice.
5. Place one bread slice on top of the other so that the other ingredients are in between them.
Serving Size: 1 sandwich
Number of Servings: 1
Recipe submitted by SparkPeople user STICKNEYAL.
2. Spread the Nayonaise on one (or both) bread slices.
3. Place the turkey on one bread slice.
4. Place the cheese on the other bread slice.
5. Place one bread slice on top of the other so that the other ingredients are in between them.
Serving Size: 1 sandwich
Number of Servings: 1
Recipe submitted by SparkPeople user STICKNEYAL.