Mac, Cheese, Peas, & Tuna One Pot Supper

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 303.5
  • Total Fat: 3.7 g
  • Cholesterol: 25.3 mg
  • Sodium: 890.7 mg
  • Total Carbs: 42.9 g
  • Dietary Fiber: 3.2 g
  • Protein: 24.1 g

View full nutritional breakdown of Mac, Cheese, Peas, & Tuna One Pot Supper calories by ingredient
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Number of Servings: 6


    1 box mac and cheese, prepared
    2 cans tuna
    1 can peas
    1 can cream of mushroom soup


Make mac and cheese as usual. Add cream of mushroom, peas, and tuna. Heat til warm. Serve.

Serving Size: Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user MAMAMANDY41.

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