Cabbage Salad
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 166.9
- Total Fat: 14.0 g
- Cholesterol: 0.0 mg
- Sodium: 613.6 mg
- Total Carbs: 10.7 g
- Dietary Fiber: 4.2 g
- Protein: 2.6 g
View full nutritional breakdown of Cabbage Salad calories by ingredient
Number of Servings: 4
Ingredients
-
1 small cabbage head (shredded)
0.25 cup olive oil
1 tsp salt
juice of 1 lemon
Directions
Shred the cabbage an wash and drain, put in a bowl sprinkle the salt then scrunch the cabbage mixing in the salt, add the olive oil and lemon juice then toss the salad. refrigerate til needed.
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user AEGEAN2004.
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user AEGEAN2004.