MarcellA Hazan Veal Stew with Tomatoes and Peas


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 440.9
  • Total Fat: 15.4 g
  • Cholesterol: 196.6 mg
  • Sodium: 488.8 mg
  • Total Carbs: 23.6 g
  • Dietary Fiber: 5.6 g
  • Protein: 50.7 g

View full nutritional breakdown of MarcellA Hazan Veal Stew with Tomatoes and Peas calories by ingredient



Number of Servings: 4

Ingredients

    See Essentials of Classic Italian Cooking

Directions



Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user CLGARFINKEL.

Member Ratings For This Recipe


  • no profile photo

    Incredible!
    Excellent - 3/21/21