Pork chop casserole

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 593.1
  • Total Fat: 12.0 g
  • Cholesterol: 73.3 mg
  • Sodium: 946.4 mg
  • Total Carbs: 66.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 39.0 g

View full nutritional breakdown of Pork chop casserole calories by ingredient



Number of Servings: 6

Ingredients

    Chops rice water mushroom soup s&p garlic

Directions

Bake


Serving Size: 8

Number of Servings: 6

Recipe submitted by SparkPeople user HILDA3.