Homemade Soup

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 179.1
  • Total Fat: 2.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 330.7 mg
  • Total Carbs: 38.3 g
  • Dietary Fiber: 11.5 g
  • Protein: 8.7 g

View full nutritional breakdown of Homemade Soup calories by ingredient



Number of Servings: 1

Ingredients

    Tomatoes Tin,
    Mushrooms 100G
    1 Red Pepper
    I large Onion
    1 TBS Chilli Powder

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user MICBYR.