Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 179.1
Total Fat 2.4 g
Saturated Fat 0.4 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 0.4 g
Cholesterol 0.0 mg
Sodium 330.7 mg
Potassium 1,340.7 mg
Total Carbohydrate 38.3 g
Dietary Fiber 11.5 g
Sugars 7.3 g
Protein 8.7 g
Vitamin A 235.9 %
Vitamin B-12 0.7 %
Vitamin B-6 57.2 %
Vitamin C 575.8 %
Vitamin D 19.0 %
Vitamin E 10.6 %
Calcium 12.8 %
Copper 33.9 %
Folate 25.8 %
Iron 25.1 %
Magnesium 18.5 %
Manganese 37.5 %
Niacin 34.5 %
Pantothenic Acid 21.2 %
Phosphorus 22.4 %
Riboflavin 37.9 %
Selenium 15.6 %
Thiamin 24.9 %
Zinc 9.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Soup

View the full Homemade Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Soup

57 calories of Onions, raw, (1 large)

44 calories of Peppers, sweet, red, fresh, (1 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

32 calories of Canned Tomatoes, (1 can)

24 calories of Chili powder, (1 tbsp)

22 calories of Mushrooms, fresh, (100 grams)


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