Broccoli with Garlic and Basil Mushrooms


3.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 50.8
  • Total Fat: 3.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 50.8 mg
  • Total Carbs: 3.7 g
  • Dietary Fiber: 1.6 g
  • Protein: 2.4 g

View full nutritional breakdown of Broccoli with Garlic and Basil Mushrooms calories by ingredient



Number of Servings: 4

Ingredients

    1 3/4 Cups of Broccoli florets
    1 Tbsp. Olive Oil
    1 Tbsp. Fresh Basil, Chopped
    2 Cups Fresh Mushrooms
    2 Cloves of Garlic, Sliced
    Salt and Pepper to taste (may use paprika as well)

Directions

Place broccoli in a steamer basket over boiling water. Sprinkle with garlic slices. Cover and steam 5-7 minutes or until bright green and tender. Remove steamer basket and discard water.

Meanwhile, Heat Oil in a saucepan over medium heat. Stir in basil and mushrooms. Salt and Pepper to taste.
Cook and stir until tender.
Spoon over broccoli.

May add 1/2 cup onions as a variation to the basil and mushrooms

Member Ratings For This Recipe


  •  no profile photo

    Very Good
    This is easy and simple to make. I love serving it as a side to grilled chicken and fish. - 8/3/18


  • no profile photo

    Good
    Pretty good. I think I'll use less garlic next time I make this. It needs salt!!! - 3/4/10